Eberle’s 2018 Zinfandel has a palate and nose that is filled with rich blackberry, ripe raspberry and vivid strawberry combined with spices of black pepper, clove, and cinnamon. A medium bodied wine that is well-balanced and embodies true varietal characteristics. This wine often surprises those expecting a big and bold Zinfandel, as our version shows restraint and balance bringing forth how elegant a Zinfandel can be.This medium-bodied Zinfandel with its mouthwatering acidity will pair nicely with bacon-wrapped quail, baby back ribs smothered with a sweet and tangy barbecuesauce, smoked brisket, or even a New York strip with a peppercorn sauce.
