The profile is sweet up front with the dark fruit from the nose leading the way.The mid-palate brings out grape bubble gum, maple candy, cinnamon, and an ample punch from the alcohol.An expertly balanced Whiskey that brings you something different with each sip.I can't wait to revisit this over the next few months.
The Murray Hill Club Special Release has a nose you have to experience for yourself.The most intriguing aspect is a deep, earthy base that reminds me of a wine cellar.This is layered with decadent notes of dark fruit, burnt brown suga or maple syrup, oak, grape juice, and a light tropical/citrus note deep in the glass.This is Nancy Fraley showing of
This is where this Whiskey really flexes its muscles.The ample proof provides a bold, viscous finish that coats your mouth with dark chocolate, red hots, and a smoky barrel char note that lingers in the back of your throat.Big, dark, and captivating.
